FoodCom November 2009 - 06/11/2009

In this issue:

• Reformulating for health
• Sensory ring testing – basic taste sensitivity and profiling
• Collaborative research update
• Key legislation guides updated
• Keeping up-to-date with changing legislation
• The UK Food & Drinks Report 2009 – New Market Report
• China – A Growing Global Power in Food Supply – New Market Report
• Food & Beverage Flavour Trends in Western Europe – New Market Report
• Upcoming training courses and conferences

Download FoodCom November 2009 »