Food News

FoodCom

FoodCom is our monthly newsletter that provides information on the latest research, analysis and services from Leatherhead Food Research, as well as food industry news and commentary on emerging issues and trends.

  • FoodCom July/August 2010. Latest news and events update

    In this issue:

    • Picture of the front cover of the July-August 2010 issue of FoodComAdvances in food safety management
    • “Simply the best…” Substantiating sensory claims
    • Reader survey and FREE REPORT! (Closing date: 30 July 2010)
    • Free bulletin on mycotoxins
    • Leatherhead to visit Manchester and Amsterdam
    • Workshops on nanotechnology
    • Leatherhead and Mintel form partnership
    • Chocolate confectionery training
    • Food for Sport: The Winning Formula – New conference
    • The Changing Landscape of Sweeteners – New conference
    • Natural Preservation: A Gift from Nature? Technical and Regulatory Challenges – New conference
    • Upcoming training courses and conferences

    Download FoodCom July/August 2010 »

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