Our News

27th July 2010Leatherhead to host six industry-focused conferences, workshops and seminars this autumn »
8th July 2010Leatherhead's Dr Mary Gilsenan talks on Antioxidants and Health Claims »

Foodline News

Friday, July 30, 2010 FDA hails Reportable Food Registry a success.
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Training & Conferences

15th September 2010Nanotechnology in Food: Advances in Ingredient Functionality »
21st September 2010 to 23rd September 2010Practical Guide to Gelling and Thickening Agents »
21st September 2010Bone Health: Opportunities and Challenges for the Food Industry »
6th October 2010Food for Sport: The Winning Formula »
18th November 2010 to 19th November 2010Food Defence and Crisis Management: Learn how to be a Food Defence Coordinator »

Featured Publications

1st July 2010Key Players in the Global Additives Industry »
1st July 2010Micro-Facts - The Working Companion For Food Microbiologists »
27th May 2010Salt Reduction »
15th April 2010The Global Market for Intense Sweeteners »
12th April 2010HACCP: A Toolkit for Implementation, 2nd Edition »

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Leatherhead Food Research is a trading name of Leatherhead Food International Limited. Registered in England No. 3420548.
Registered office at Randalls Road, Leatherhead, Surrey KT22 7RY. Tel: +44 (0)1372 376761